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Home Grown Recipes
Iced Mochaccino
The name says it all!
4 frozen coffee cubes (see directions)
1 cup (250 mL) So Nice Soyganic Mocha
1. Make 2 cups of coffee to your specifications. Cool and freeze in an ice cube tray.

2. When the coffee is frozen, remove the coffee cubes and store them in a freezer bag until you have the urge for an Iced Mochaccino.

3. When the urge hits you - whirl up 4 coffee cubes and 1 cup So Nice Soyganic Mocha in a blender until smooth.

Makes 1 serving.

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